
Alexander W. answered 05/27/21
Biology & Ecology for Middle School, High School, and College
- This is to kill bacteria and other microorganisms.
- This is to make sure you are only pouring in the medium and not contaminating it with anything else.
- I think this is lacking some context, but a potato serves as food and will allow for the growth of fungi.
- This may be to keep evaporated water away from the medium to avoid mixing and decreasing the rate of evaporation.
- Washing hands, using bleach and other products to kill bacteria on hard surfaces (don't use too much though).
- One example might be washing hands before and after handling raw meat. Keeping a clean environment when cooking. Keep food away from fecal matter or anything else you wouldn't want to ingest.
- A flame sterilizes, it kills everything.
- You don't want whatever is on the sterilizing loop to interfere with your experiment, so you have to sterilize it with a flame. Sterilizing it after use will make sure that your media does not contaminate the outside, especially if you're working with potentially unsafe microorganisms.