J.R. S. answered 03/03/21
Ph.D. University Professor with 10+ years Tutoring Experience
Colligative Properties:
Boiling point elevation
∆T = imK
∆T = change in boiling point
i = van't Hoff factor = 1 for glucose since it does not ionize or dissociate
m = molality = moles glucose/kg ethanol = 25.1 g / 180.16 g/mol / 0.1 kg = 1.39 m
K = boiling constant for ethanol = 1.22º/m
Solving for ∆T we have...
∆T = (1)(1.39)(1.22) = 1.70ºC
New boiling point of the solution = 46.07º + 1.70º = 47.77ºC