Ania H.

asked • 04/04/20

A food safety guideline is that the mercury in fish should be below 1 part per million​ (ppm).

Listed below are the amounts of mercury​ (ppm) found in tuna sushi sampled at different stores in a major city. Construct a 98​% confidence interval estimate of the mean amount of mercury in the population.

Does it appear that there is too much mercury in tuna​ sushi?

0.56  0.79  0.10  0.94  1.36  0.54  0.87

What is the confidence interval estimate of the population mean mu​?

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