J.R. S. answered 03/26/20
Ph.D. University Professor with 10+ years Tutoring Experience
You asked this previously, and it has been answered previously. If you are unhappy with the previous answer, or don't understand it, please make a comment and explain the problem. Tutors will be happy to respond to help you understand. Having said that, here is my solution once again.
I have no idea what Atf is supposed to mean in your equation, so here is the equation that I and others use.
Freezing point depression:
∆T = imK
∆T = change in freezing point = ?
i = van't Hoff factor = 1 for sugar (sucrose)
m = molality = moles sugar/kg water = 2 m
K = freezing point constant for water = -1.86
∆T = (1)(2)(1.86)
∆T = -3.72 degrees
New freezing point of solution = -3.7 degrees C