Steven W. answered 07/14/16
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All of the heat generated by burning the glucose goes to warming the calorimeter. Since you know the calorimeter's heat capacity, and its temperature change, you can figure out the amount of energy (heat) it absorbed from the glucose. If this amount of heat came from a certain number of moles, and the system was not allowed to expand in volume, then you can calculate the amount of heat given off per mole of the glucose. This will be, I believe, the molar heat of combustion.