Inactive Tutor answered 10/28/21
In addition to what Jacques D. answered, I'd add that almost all students will be able to easily see the color change at the equivalence point. As a red-weak-color-blind chemist who occasionally in my career had to strain to detect things like oil rancidity test endpoints, or Fajans titration endpoints, I appreciate such a nice indicator like that!
-- Cheers, --Mr. d.