
Stephen K. answered 09/10/14
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Lala,
Let s = sugar and w = water. Then s+w = 60 g and s/(s + w) = 0.32. Replace (s + w) with 60 g
s/60 g = 0.32, then s = 0.32·(60 g) = 19.2 g. This is the mass of sugar in a 32 % solution.
To find how much sugar to add to get a 50% solution we need the total mass of the sugar divided by the total mass of the solution (sugar + water) and set = 0.50
So: (19.2 g + x)/(60 g + x) = 0.50
multiply both sides by the denominator: (19.2 g + x) = 0.50·(60 g + x) = 30 g + 0.5x
collecting terms with x on the left: 0.5·x = (30 - 19.2) g = 10.8 g
Divide both sides by 0.5: x = (10.8/0.5) g = 21.6 g (amount of sugar that must be added to get 50% solution)
Check: total sugar = 19.2 g + 21.6 g =40.8 g
Total mass of solution = 60 g + 21.6 g = 81.6 g
total sugar ÷ total mass = 40.8/81.8 = 0.5 = 50%