
Steve C. answered 06/12/15
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Steve C. Math & Chemistry Tutoring
Let X be pounds of beef in each can
Let Y be pounds of pork in each can
The amount of protein in the product must be at least 12 ounces: 5X + 3Y ≥ 12
The amount of fat in the product must be at least 9 ounces: 3X + 3Y ≥ 9
We also know that X ≥ 0 and Y ≥ 0
The objective function is: cost = 0.50X + 0.45Y
Graph the inequalities, and shade above each (solid) equality line.
The intersection points will be (0, 4), (1.5, 1.5), and (3,0)
The point (1.5, 1.5) minimizes the objective function.
The amount of beef in the product should be 1.5 pounds, and the amount of pork in the product should be 1.5 pounds to minimize the cost of production. This cost will be $1.43 (rounded up)