The Best Cooking Tutors for Oakville, ON

Can guide curious learners through cooking various different Korean dishes and side dishes. I can guide students through cooking marinated meats, making Kimchi, different soups, and traditional side dishes.See Priscilla's full profile

I have an associates degree from Le Cordon Blue (Orlando Campus) in Patisserie. This program lasted for 21 months, where I took classes focused on baking. Some of the classes were baking cakes, baking French desserts, breads, working with...See Tina's full profile

I grew up learning to cook from a Cornell University-trained chef with a Ukrainian culinary background, which gave me a strong foundation in cooking fundamentals and traditional techniques. I specialize in teaching beginners by...See Oveeonn's full profile

As a Caltech undergraduate, I had the opportunity to take a wide variety of courses in unique subjects. After taking the cooking course, PA016: Cooking Basics, I worked as a teaching assistant for the class for nearly 4 years, as...See Kyle's full profile

My healthcare background as a Registered Nurse (RN, BSN) has further strengthened my understanding of nutrition and healthy food choices. I enjoy teaching practical cooking and baking skills, including kitchen safety, meal planning,...See Rebekah's full profile

I'm a foodie specializing in easy home cooked family meals. I've taught cooking classes to groups of kids in summer camp programs and have been blogging about recipes for many years. My friends have hired me to...See Stacey's full profile

Learn how to cook delicious food from an exceptional cook holding culinary arts degree and over 20 years’ experience. I can help you cook almost anything! Revise a recipe to taste more delicious! Frequently cooking at...See Leah's full profile

I am an excellent cook and baker! I have taken cooking lessons to improve my skills and I have given my friends cooking lessons to improve their skills. I am able to follow complicated recipes with ease and add my own flair...See Melinda's full profile

As someone who keeps a kosher kitchen, I easily adapt not only to those requirements, but to other dietary limitations as well, such as dairy or gluten free, vegetarian or vegan, etc., not to mention working around the availability of equipment....See Jennifer's full profile

I am a home chef. I have learned from the best, my mother and my brother who is a professional chef. I have cooked for over 25 years. Even though my main focus is Mediterranean cuisine, I have traveled the world and learned a lot of...See YALDA's full profile

I have been roasting my own coffee for 20 years. This is all in addition to my every day cooking. I love to souse vide, air-fry, make espresso drinks, bake, saute, braise, grill, you name it. I can pretty much cook about anything...See Jeremy's full profile

I love to cook! I attended culinary school and took intro and adv culinary. Additionally, I worked in a professional kitchen at an upscale steakhouse in Cincinnati. I also owned my own private cooking company, serving local clients...See Matt's full profile

I have won several awards at the county fair when I was a child. I have a great love for baking and cooking. Although I do not have any certifications, I currently am a Pampered Chef Consultant. See Diane's full profile

My love for food started as I worked in the restaurant business when I was 16, working in classic American cuisine restaurants and moving up to fine dining cafes and bistros. My oldest sister is a graduate of the Culinary Institute of America and...See Frank's full profile

I love to cook. It is my hobby. I know how to cook authentic Russian meals. I also mastered some dishes from other cultures like baklava or lasagna or pizza. I would be interested to take students that enjoy Russian cuisine. See Alexandra's full profile

Growing up in a home with all hands on deck included cooking and baking as early as I can remember. Cooking and Baking has been part of my life as long as I can remember, but with travels in the last decade, the joy, simplicity,...See Esther's full profile

I have been enjoying cooking since a very young age, learning all the secrets of my Italian grandmother's recipes. After I moved to the States I helped, for about a year, the Pastries Chef at my husband restaurant. I'm a certified...See Giulia's full profile

In addition to having a passion and enjoyment for cooking, I have been cooking since 2010. I've completed two cooking classes and expanded my knowledge by creating my own recipes. I've also studied a nutrition course...See Aisha's full profile

I specialize in authentic Korean cuisine and love teaching others how to prepare classic dishes with genuine flavors. Whether you’re new to cooking or want to master Korean recipes, I offer hands-on guidance and share family techniques...See Eunice's full profile

I know very much about nutrition and have been cooking for 40 years for my birth family and my own family. I know ways to make preparation time reduced by preparing some ingredients beforehand to store in the freezer. Also, I frequently use...See Paula's full profile

I began cooking and baking when I was 8 years old. I began with cakes and cookies, always a hit. All through college and raising a family, I began to enjoy learning new recipes and altering them for different tastes and for variation. I...See Jeanine's full profile

I have taught Russian Cooking at Hagerstown Community College and Blue Ridge CTC. I have put on parties for 50-70 people for many years, cooking and baking my own from scratch food. I am writing a cultural art cookbook. I...See Lydia's full profile

My grandma started teaching me how to cook when I was a young girl. I can either follow a recipe exactly, modify a recipe if I don't have all the ingredients available, or throw something together depending on what I have in the house....See Stacy's full profile

I regularly develop and teach culinary medicine programs for health professionals and students. I also teach classes about healthy cooking for local companies and community organizations. I have also developed and analyzed recipes for food...See Christina's full profile

I cook mostly for fun and for family, with that being said I cook both high end and casual meals for family and for show. I had a cook channel on YouTube, TikTok, and Instagram. These channels had a few hundred followers, a...See Brandon's full profile