4 Answered Questions for the topic Food Math
Food Math Elementary Math
11/24/19
Cooking chicken
A whole large fryer that weighs 4lbs will provide a little bit less than 2 lbs of meat after it is fabricated into wings breast legs and thighs. Suppose that our. Percent yield from only 16%...
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Food Math
08/23/15
How many pounds of chicken should be ordered to make 50 gallons of stock?
Chicken stock takes 8 pounds of bones to yield one gallon of stock. If the yield of bones is 36%, how many pounds of chicken should be ordered to make 50 gallons of stock?
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Food Math
08/23/15
What is the weight of one chicken wing obtained from a 3.5 pound whole bird?
The yield percent for chicken wings is 9.3 percent. What is the weight of one chicken wing obtained from a 3.5 pound whole bird?
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08/23/15
how many pounds of whole chickens will have to be ordered to obtain 5 pounds of chicken thighs?
If the yield percent of chicken thighs is 16.3% for a whole large fryer, how many pounds of whole chickens will have to be ordered to obtain 5 pounds of chicken thighs?
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