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Garden City, MI
I love to cook and I am constantly trying new recipes. I am aware of the safety protocols and procedures for cooking.
I love to cook and I am constantly trying new recipes. I am aware of the safety protocols and procedures for cooking.
Ms.Damita is great! We enjoy it when she visits and my daughter's math skills have improved significantly since she started working with Ms.Damita! She comes highly recommended. - Lisa, 19 lessons with Damita
Birmingham, MI
I have always loved to be creative in the kitchen and began cooking when I was less than ten years-old. I learned the basics from my mother, and have added to my working knowledge every day for the past fifty years. I am a cooking...
I have always loved to be creative in the kitchen and began cooking when I was less than ten years-old. I learned the basics from my mother, and have added to my working knowledge every day for the past fifty years. I am a cooking...
I have won several awards at the county fair when I was a child. I have a great love for baking and cooking. Although I do not have any certifications, I currently am a Pampered Chef Consultant.
I have won several awards at the county fair when I was a child. I have a great love for baking and cooking. Although I do not have any certifications, I currently am a Pampered Chef Consultant.
I have bachelors degree in Home science & Cooking. I cook everyday for my family and can teach basic Indian cooking and can talk about benefit of using herbs.
I have bachelors degree in Home science & Cooking. I cook everyday for my family and can teach basic Indian cooking and can talk about benefit of using herbs.
I'm starting to learn Hindi, and Isha explained useful grammar constructs and gave sensible recommendations to practice so that I can learn to speak the language. I had experience learning Hindi from a book and am learning now ho... - Chris, 3 lessons with Isha
I am all about food and nutrition and enjoy educating people on how to cook great food, menu planning, and how easy it is to add nutrition, starting with the basics! Feeling overwhelmed and do not know where to start? Ask me how to: *...
I am all about food and nutrition and enjoy educating people on how to cook great food, menu planning, and how easy it is to add nutrition, starting with the basics! Feeling overwhelmed and do not know where to start? Ask me how to: *...
I had a consultation with Leah and it was amazing. Most consultations are no more than 30 minutes where I share what brought me to looking for a cooking tutor, what I’m looking to get out of tutoring, and what the instructor has t... - Shaina
I have been roasting my own coffee for 20 years. This is all in addition to my every day cooking. I love to souse vide, air-fry, make espresso drinks, bake, saute, braise, grill, you name it. I can pretty much cook about anything...
I have been roasting my own coffee for 20 years. This is all in addition to my every day cooking. I love to souse vide, air-fry, make espresso drinks, bake, saute, braise, grill, you name it. I can pretty much cook about anything...
We reached out to Jeremy last minute for a prep session for an upcoming Quiz. My son did not do well on the recent Test and some of that material was being assessed again. My son spent one hour with Jeremy going over the concepts ... - Mahnaz, 10 lessons with Jeremy
As a self-proclaimed "Chef Morales", I have been cooking, baking, and pursuing passions for different foods for over 5 years. I have made restaurant-grade french fries, burgers, and milkshakes as a favorite American staple I serve...
As a self-proclaimed "Chef Morales", I have been cooking, baking, and pursuing passions for different foods for over 5 years. I have made restaurant-grade french fries, burgers, and milkshakes as a favorite American staple I serve...
I met with Josh regularly for the last few months before taking my MCAT, and he was very helpful. Josh walked me through passages and would explain how he approaches them and how he picks out the important details that the MCAT ... - Charles, 12 lessons with Josh
I began cooking and baking when I was 8 years old. I began with cakes and cookies, always a hit. All through college and raising a family, I began to enjoy learning new recipes and altering them for different tastes and for variation. I...
I began cooking and baking when I was 8 years old. I began with cakes and cookies, always a hit. All through college and raising a family, I began to enjoy learning new recipes and altering them for different tastes and for variation. I...
Jeanine helped me with fractions and algebra 1. I am an adult going back to college for the first time in 20+ years and have always had a lot of anxiety with Math. She showed up to our first appointment with materials that I could... - Jennifer, 3 lessons with Jeanine
As someone who keeps a kosher kitchen, I easily adapt not only to those requirements, but to other dietary limitations as well, such as dairy or gluten free, vegetarian or vegan, etc., not to mention working around the availability of equipment....
As someone who keeps a kosher kitchen, I easily adapt not only to those requirements, but to other dietary limitations as well, such as dairy or gluten free, vegetarian or vegan, etc., not to mention working around the availability of equipment....
As a Caltech undergraduate, I had the opportunity to take a wide variety of courses in unique subjects. After taking the cooking course, PA016: Cooking Basics, I worked as a teaching assistant for the class for nearly 4 years, as...
As a Caltech undergraduate, I had the opportunity to take a wide variety of courses in unique subjects. After taking the cooking course, PA016: Cooking Basics, I worked as a teaching assistant for the class for nearly 4 years, as...
I have been enjoying cooking since a very young age, learning all the secrets of my Italian grandmother's recipes. After I moved to the States I helped, for about a year, the Pastries Chef at my husband restaurant. I'm a certified...
I have been enjoying cooking since a very young age, learning all the secrets of my Italian grandmother's recipes. After I moved to the States I helped, for about a year, the Pastries Chef at my husband restaurant. I'm a certified...
Having been raised on an elaborate Persian cuisine, that's all I knew until I married an Egyptian-American and lived in different countries from the UAE to Qatar to the USA! Along the way, I not only picked up international recipes from Italy,...
Having been raised on an elaborate Persian cuisine, that's all I knew until I married an Egyptian-American and lived in different countries from the UAE to Qatar to the USA! Along the way, I not only picked up international recipes from Italy,...
Having Anita as my tutor is the best decision I've ever made to fundamentally revamp my English writing. She is extremely experienced, forthright, proactive, meticulous, and dependable. Most essentially, she tailors the curriculum... - Carol, 13 lessons with Anita
I'm a foodie specializing in easy home cooked family meals. I've taught cooking classes to groups of kids in summer camp programs and have been blogging about recipes for many years. My friends have hired me to...
I'm a foodie specializing in easy home cooked family meals. I've taught cooking classes to groups of kids in summer camp programs and have been blogging about recipes for many years. My friends have hired me to...
Before taking a lesson on Canva from Stacey, I was absolutely clueless about Canva and have limited computer skills. This could have easily been an accident looking for a location, but Stacey's patience and guidance immediately pu... - Ed, 2 lessons with Stacey
My love for food started as I worked in the restaurant business when I was 16, working in classic American cuisine restaurants and moving up to fine dining cafes and bistros. My oldest sister is a graduate of the Culinary Institute of America and...
My love for food started as I worked in the restaurant business when I was 16, working in classic American cuisine restaurants and moving up to fine dining cafes and bistros. My oldest sister is a graduate of the Culinary Institute of America and...
When it comes to cooking I'm pretty much as low skill level as they come. However, I do aspire to be able to make really good food and I especially want to be able to make really great food on my smoker. I've tried making ribs... - Aaron
I have been cooking since I was 9 years old. I am a wife and mother who cooks gourmet meals using ordinary ingredients. Unsure what to make for dinner, let me walk you through easy fun and delicious recipes from my repertoire!
I have been cooking since I was 9 years old. I am a wife and mother who cooks gourmet meals using ordinary ingredients. Unsure what to make for dinner, let me walk you through easy fun and delicious recipes from my repertoire!
I specialize in authentic Korean cuisine and love teaching others how to prepare classic dishes with genuine flavors. Whether you’re new to cooking or want to master Korean recipes, I offer hands-on guidance and share family techniques...
I specialize in authentic Korean cuisine and love teaching others how to prepare classic dishes with genuine flavors. Whether you’re new to cooking or want to master Korean recipes, I offer hands-on guidance and share family techniques...
I love to cook. It is my hobby. I know how to cook authentic Russian meals. I also mastered some dishes from other cultures like baklava or lasagna or pizza. I would be interested to take students that enjoy Russian cuisine.
I love to cook. It is my hobby. I know how to cook authentic Russian meals. I also mastered some dishes from other cultures like baklava or lasagna or pizza. I would be interested to take students that enjoy Russian cuisine.
Alexandra has been teaching for years and it shows. There is a structure and organization to the lessons that I enjoy. Russian is a hard language, and I have a long road ahead, but I'm looking forward to the journey and happy to... - Matthew, 8 lessons with Alexandra
In college, I realized that I needed to learn to cook actual food (not frozen pizzas and Kraft Mac n' Cheese. 10 years later, I've become proficient in cooking just about anything, from fresh bread to gourmet Indian,...
In college, I realized that I needed to learn to cook actual food (not frozen pizzas and Kraft Mac n' Cheese. 10 years later, I've become proficient in cooking just about anything, from fresh bread to gourmet Indian,...
This is my second semester working with Alex, an exceptional tutor. Just as before, his incredible knowledge base and top notch skills as a writing tutor boost my academic productivity and the quality of my coursework. Alex has he... - Susan, 7 lessons with Alex
I have great culinary skills. I have been cooking for over 30 years. I have a degree in biology with coursework in nutrition. I know all about proper food handling and sanitation when it comes to food preparation. I specialize in...
I have great culinary skills. I have been cooking for over 30 years. I have a degree in biology with coursework in nutrition. I know all about proper food handling and sanitation when it comes to food preparation. I specialize in...
Orisha gave me a very detailed and engaging lesson for my upcoming math assessment. She was patient and very knowledgeable. Will use services again. I am more at ease with my upcoming test and now know how to approach many problem... - Stormi, 10 lessons with Orisha
I have multiple years of cooking experience, both as a home chef and within the restaurant industry. I worked at a local bakery/coffee shop for 3 years as a pastry chef. I have experience teaching cooking lessons on a local...
I have multiple years of cooking experience, both as a home chef and within the restaurant industry. I worked at a local bakery/coffee shop for 3 years as a pastry chef. I have experience teaching cooking lessons on a local...
Aparna is a great tutor since she is very patient and will explain different concepts multiple times if needed. She is also very knowledgeable and has quick responses to questions. - Lauren, 10 lessons with Aparna
I am a home chef. I have learned from the best, my mother and my brother who is a professional chef. I have cooked for over 25 years. Even though my main focus is Mediterranean cuisine, I have traveled the world and learned a lot of...
I am a home chef. I have learned from the best, my mother and my brother who is a professional chef. I have cooked for over 25 years. Even though my main focus is Mediterranean cuisine, I have traveled the world and learned a lot of...
Yalda is by far the best tutor I’ve ever worked with. She is very knowledgeable and her recipes are amazing! She makes cooking so simple for me that I can actually go back and repeat dishes on my own (with success). Another thing... - Shaina, 12 lessons with YALDA
I lived in Italy for 6 years and was taught the art of making pasta from scratch from a local restaurant owner. I also learned to make many other Italian dishes, such as delicious appetizers.
I lived in Italy for 6 years and was taught the art of making pasta from scratch from a local restaurant owner. I also learned to make many other Italian dishes, such as delicious appetizers.
Cooking is a passion for me. I first began cooking when I was 16 at a pizza restaurant. From there I began cooking at a brew pub where I learned the majority of real cooking skils. In all I have 20+ years experience...
Cooking is a passion for me. I first began cooking when I was 16 at a pizza restaurant. From there I began cooking at a brew pub where I learned the majority of real cooking skils. In all I have 20+ years experience...
Dale is an awesome tutor! He was able to help my son go from a feeling of total desperation to 100% confidence!! He did this in just just 8 sessions. Dale is very easy going and makes my son feel comfortable to where he knows t... - Karen, 19 lessons with Dale
It is mandatory in French school to have cooking classes as they are part of the French Education curriculum; cooking was an exam subject when I passed my baccalaureate in 1975. I am thus competent in French cooking.
It is mandatory in French school to have cooking classes as they are part of the French Education curriculum; cooking was an exam subject when I passed my baccalaureate in 1975. I am thus competent in French cooking.
I have taught Russian Cooking at Hagerstown Community College and Blue Ridge CTC. I have put on parties for 50-70 people for many years, cooking and baking my own from scratch food. I am writing a cultural art cookbook. I...
I have taught Russian Cooking at Hagerstown Community College and Blue Ridge CTC. I have put on parties for 50-70 people for many years, cooking and baking my own from scratch food. I am writing a cultural art cookbook. I...
1 Cooking lesson
1 Cooking lesson
1 Cooking lesson
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Cooking Tutors in Oakland County, MI connect local learners with experienced chefs and culinary instructors. Wyzant makes it easy to find personalized cooking lessons to help you master techniques, recipes, or specific cuisines.
On this page, students can browse community-based and online cooking instructors in Oakland County, MI, and on-class guidance for home-cooking, baking, plating, or meal prep. It’s a practical way to gain hands-on experience and confidence in the kitchen.
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