I am a Master's prepared Registered Dietitian with background in culinary arts, culinary nutrition, community nutrition, and dietetics. I have extensive staff management experience and am familiar with subjects such as hospitality, food service management, food nutrient interactions, and management theories.
I have my master's degree in Dietetics and have been licensed as a Registered Dietitian since 2009.
I have my bachelor's degree in culinary nutrition, have cooked professionally in...
I am a Master's prepared Registered Dietitian with background in culinary arts, culinary nutrition, community nutrition, and dietetics. I have extensive staff management experience and am familiar with subjects such as hospitality, food service management, food nutrient interactions, and management theories.
I have my master's degree in Dietetics and have been licensed as a Registered Dietitian since 2009.
I have my bachelor's degree in culinary nutrition, have cooked professionally in restaurant kitchens, and have conducted cooking and nutrition workshops.
I am available evenings and weekends. If that schedule does not work for you, please contact me to arrange an alternate time.