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Personalized tutor for nutrition
Kenadee F.

Your first lesson is backed by our Good Fit Guarantee

Hourly Rate: $35

About Kenadee


Bio

I am currently pursuing a Bachelor's degree in Nutritional Sciences at Grand Canyon University (GCU) and on track to graduate two years early—a reflection of my strong work ethic, dedication, and passion for learning. With two years of tutoring experience, I’ve had the opportunity to work with both high school and college-level students in a range of subjects, especially in science and health-related fields.

As a tutor, I pride myself on being patient, understanding, and adaptable. I...

I am currently pursuing a Bachelor's degree in Nutritional Sciences at Grand Canyon University (GCU) and on track to graduate two years early—a reflection of my strong work ethic, dedication, and passion for learning. With two years of tutoring experience, I’ve had the opportunity to work with both high school and college-level students in a range of subjects, especially in science and health-related fields.

As a tutor, I pride myself on being patient, understanding, and adaptable. I recognize that every student learns differently, so I tailor my tutoring style to fit the individual needs of each learner—whether that means using visual aids, interactive discussions, practice problems, or step-by-step guidance. My goal is to make learning feel approachable and even enjoyable, helping students not only improve their grades but also build confidence in their abilities.

Whether you're struggling with a difficult concept or aiming to get ahead in class, I’m here to support you every step of the way. I'm committed to creating a positive, stress-free learning environment that empowers you to succeed.


Education

Grand Canyon University
Nutritional Sciences

Policies


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Approved Subjects

Cooking

Cooking

I have been passionate about cooking since I was a child, spending countless hours experimenting in the kitchen and developing my skills. Over the years, I have taken multiple classes focused on food science, where I gained valuable knowledge about cooking techniques and the chemistry behind how ingredients interact. This education has helped me understand not just how to create delicious meals, but also the science that makes them work—allowing me to cook with both creativity and precision.
Nutrition

Nutrition

I have worked in the field of nutrition for the past five years, gaining hands-on experience in both clinical and community settings. I currently work at a hospital, where I support patients with their nutritional needs and collaborate with healthcare professionals to promote better health outcomes. This real-world experience, combined with my academic studies as I pursue a Bachelor's degree in Nutritional Sciences at Grand Canyon University, has deepened my knowledge and passion for helping others through evidence-based nutrition.
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Hourly Rate: $35
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