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I come from the Mediterranean region where food tastes heavenly and is cooked with passion. Libyan food is an interesting combination of North African food with an Italian touch. I can teach you how to cook traditional authentic...
I come from the Mediterranean region where food tastes heavenly and is cooked with passion. Libyan food is an interesting combination of North African food with an Italian touch. I can teach you how to cook traditional authentic...
I am all about food and nutrition and enjoy educating people on how to cook great food, menu planning, and how easy it is to add nutrition, starting with the basics! Feeling overwhelmed and do not know where to start? Ask me how to: *...
I am all about food and nutrition and enjoy educating people on how to cook great food, menu planning, and how easy it is to add nutrition, starting with the basics! Feeling overwhelmed and do not know where to start? Ask me how to: *...
I had a consultation with Leah and it was amazing. Most consultations are no more than 30 minutes where I share what brought me to looking for a cooking tutor, what I’m looking to get out of tutoring, and what the instructor has t... - Shaina
I cook and bake ingenious recipes for my family every day! I have a food blog where I post about my recipes. I am also very passionate about foraging, herbology, and sustainability.
I cook and bake ingenious recipes for my family every day! I have a food blog where I post about my recipes. I am also very passionate about foraging, herbology, and sustainability.
Miss Iris is friendly and easy to talk to. The discussion went so smoothly. I was facing difficulty in articulating my ideas and she was the best option around to connect with. She was good at discussing any topic. She was so know... - Anonymous
It is mandatory in French school to have cooking classes as they are part of the French Education curriculum; cooking was an exam subject when I passed my baccalaureate in 1975. I am thus competent in French cooking.
It is mandatory in French school to have cooking classes as they are part of the French Education curriculum; cooking was an exam subject when I passed my baccalaureate in 1975. I am thus competent in French cooking.
As someone who keeps a kosher kitchen, I easily adapt not only to those requirements, but to other dietary limitations as well, such as dairy or gluten free, vegetarian or vegan, etc., not to mention working around the availability of equipment....
As someone who keeps a kosher kitchen, I easily adapt not only to those requirements, but to other dietary limitations as well, such as dairy or gluten free, vegetarian or vegan, etc., not to mention working around the availability of equipment....
I have taught Russian Cooking at Hagerstown Community College and Blue Ridge CTC. I have put on parties for 50-70 people for many years, cooking and baking my own from scratch food. I am writing a cultural art cookbook. I...
I have taught Russian Cooking at Hagerstown Community College and Blue Ridge CTC. I have put on parties for 50-70 people for many years, cooking and baking my own from scratch food. I am writing a cultural art cookbook. I...
I specialize in authentic Korean cuisine and love teaching others how to prepare classic dishes with genuine flavors. Whether you’re new to cooking or want to master Korean recipes, I offer hands-on guidance and share family techniques...
I specialize in authentic Korean cuisine and love teaching others how to prepare classic dishes with genuine flavors. Whether you’re new to cooking or want to master Korean recipes, I offer hands-on guidance and share family techniques...
I'm a foodie specializing in easy home cooked family meals. I've taught cooking classes to groups of kids in summer camp programs and have been blogging about recipes for many years. My friends have hired me to...
I'm a foodie specializing in easy home cooked family meals. I've taught cooking classes to groups of kids in summer camp programs and have been blogging about recipes for many years. My friends have hired me to...
Before taking a lesson on Canva from Stacey, I was absolutely clueless about Canva and have limited computer skills. This could have easily been an accident looking for a location, but Stacey's patience and guidance immediately pu... - Ed, 2 lessons with Stacey
I have been experimenting in the kitchen for the last 7 years honing my skills by trial and error. I teach people the difference between a chef and a cook. A chef cooks and creates a wonderful dish with what he has in the fridge....
I have been experimenting in the kitchen for the last 7 years honing my skills by trial and error. I teach people the difference between a chef and a cook. A chef cooks and creates a wonderful dish with what he has in the fridge....
Bryce is very knowledgeable and works very well with our group of five, 11th grade HS boys in Spanish. The boys are all in Spanish 3 and need a little help. The boys really like Bryce and work really well with him. He is young ... - Kathy, 2 lessons with Bryce
I teach practical, adaptable cooking skills for real life, specializing in modifying recipes for food allergies, sourcing clean ingredients, and creating amazing meals from what's already in your pantry. My firsthand experience...
I teach practical, adaptable cooking skills for real life, specializing in modifying recipes for food allergies, sourcing clean ingredients, and creating amazing meals from what's already in your pantry. My firsthand experience...
Cynthia has definately helped me to pursue my ambition by building and fine toning my working strengths ; creating a solid foundation for growth and development. - Danielle, 4 lessons with Cynthia
I have been enjoying cooking since a very young age, learning all the secrets of my Italian grandmother's recipes. After I moved to the States I helped, for about a year, the Pastries Chef at my husband restaurant. I'm a certified...
I have been enjoying cooking since a very young age, learning all the secrets of my Italian grandmother's recipes. After I moved to the States I helped, for about a year, the Pastries Chef at my husband restaurant. I'm a certified...
I began cooking and baking when I was 8 years old. I began with cakes and cookies, always a hit. All through college and raising a family, I began to enjoy learning new recipes and altering them for different tastes and for variation. I...
I began cooking and baking when I was 8 years old. I began with cakes and cookies, always a hit. All through college and raising a family, I began to enjoy learning new recipes and altering them for different tastes and for variation. I...
Jeanine helped me with fractions and algebra 1. I am an adult going back to college for the first time in 20+ years and have always had a lot of anxiety with Math. She showed up to our first appointment with materials that I could... - Jennifer, 3 lessons with Jeanine
As a Caltech undergraduate, I had the opportunity to take a wide variety of courses in unique subjects. After taking the cooking course, PA016: Cooking Basics, I worked as a teaching assistant for the class for nearly 4 years, as...
As a Caltech undergraduate, I had the opportunity to take a wide variety of courses in unique subjects. After taking the cooking course, PA016: Cooking Basics, I worked as a teaching assistant for the class for nearly 4 years, as...
As a self-proclaimed "Chef Morales", I have been cooking, baking, and pursuing passions for different foods for over 5 years. I have made restaurant-grade french fries, burgers, and milkshakes as a favorite American staple I serve...
As a self-proclaimed "Chef Morales", I have been cooking, baking, and pursuing passions for different foods for over 5 years. I have made restaurant-grade french fries, burgers, and milkshakes as a favorite American staple I serve...
I met with Josh regularly for the last few months before taking my MCAT, and he was very helpful. Josh walked me through passages and would explain how he approaches them and how he picks out the important details that the MCAT ... - Charles, 12 lessons with Josh
I have been roasting my own coffee for 20 years. This is all in addition to my every day cooking. I love to souse vide, air-fry, make espresso drinks, bake, saute, braise, grill, you name it. I can pretty much cook about anything...
I have been roasting my own coffee for 20 years. This is all in addition to my every day cooking. I love to souse vide, air-fry, make espresso drinks, bake, saute, braise, grill, you name it. I can pretty much cook about anything...
We reached out to Jeremy last minute for a prep session for an upcoming Quiz. My son did not do well on the recent Test and some of that material was being assessed again. My son spent one hour with Jeremy going over the concepts ... - Mahnaz, 10 lessons with Jeremy
I am a home chef. I have learned from the best, my mother and my brother who is a professional chef. I have cooked for over 25 years. Even though my main focus is Mediterranean cuisine, I have traveled the world and learned a lot of...
I am a home chef. I have learned from the best, my mother and my brother who is a professional chef. I have cooked for over 25 years. Even though my main focus is Mediterranean cuisine, I have traveled the world and learned a lot of...
Yalda is by far the best tutor I’ve ever worked with. She is very knowledgeable and her recipes are amazing! She makes cooking so simple for me that I can actually go back and repeat dishes on my own (with success). Another thing... - Shaina, 12 lessons with YALDA
My love for food started as I worked in the restaurant business when I was 16, working in classic American cuisine restaurants and moving up to fine dining cafes and bistros. My oldest sister is a graduate of the Culinary Institute of America and...
My love for food started as I worked in the restaurant business when I was 16, working in classic American cuisine restaurants and moving up to fine dining cafes and bistros. My oldest sister is a graduate of the Culinary Institute of America and...
When it comes to cooking I'm pretty much as low skill level as they come. However, I do aspire to be able to make really good food and I especially want to be able to make really great food on my smoker. I've tried making ribs... - Aaron
I have multiple years of cooking experience, both as a home chef and within the restaurant industry. I worked at a local bakery/coffee shop for 3 years as a pastry chef. I have experience teaching cooking lessons on a local...
I have multiple years of cooking experience, both as a home chef and within the restaurant industry. I worked at a local bakery/coffee shop for 3 years as a pastry chef. I have experience teaching cooking lessons on a local...
Aparna is a great tutor since she is very patient and will explain different concepts multiple times if needed. She is also very knowledgeable and has quick responses to questions. - Lauren, 10 lessons with Aparna
Having been raised on an elaborate Persian cuisine, that's all I knew until I married an Egyptian-American and lived in different countries from the UAE to Qatar to the USA! Along the way, I not only picked up international recipes from Italy,...
Having been raised on an elaborate Persian cuisine, that's all I knew until I married an Egyptian-American and lived in different countries from the UAE to Qatar to the USA! Along the way, I not only picked up international recipes from Italy,...
Having Anita as my tutor is the best decision I've ever made to fundamentally revamp my English writing. She is extremely experienced, forthright, proactive, meticulous, and dependable. Most essentially, she tailors the curriculum... - Carol, 13 lessons with Anita
I love to cook. I was raised in the kitchen, assisting my grandmother. Everything I make, I cook it with love. Making beautiful and tasty dishes every time. From candied yams to salmon alfredo and also yummy desserts. Let get out...
I love to cook. I was raised in the kitchen, assisting my grandmother. Everything I make, I cook it with love. Making beautiful and tasty dishes every time. From candied yams to salmon alfredo and also yummy desserts. Let get out...
Kimberly does an amazing job and I am looking forward to more lesson. She helping me with my cosmo license, so far so good. Please contact her you won’t be disappointed. - Christle
I lived in Italy for 6 years and was taught the art of making pasta from scratch from a local restaurant owner. I also learned to make many other Italian dishes, such as delicious appetizers.
I lived in Italy for 6 years and was taught the art of making pasta from scratch from a local restaurant owner. I also learned to make many other Italian dishes, such as delicious appetizers.
I have been cooking since I was 9 years old. I am a wife and mother who cooks gourmet meals using ordinary ingredients. Unsure what to make for dinner, let me walk you through easy fun and delicious recipes from my repertoire!
I have been cooking since I was 9 years old. I am a wife and mother who cooks gourmet meals using ordinary ingredients. Unsure what to make for dinner, let me walk you through easy fun and delicious recipes from my repertoire!
I have great culinary skills. I have been cooking for over 30 years. I have a degree in biology with coursework in nutrition. I know all about proper food handling and sanitation when it comes to food preparation. I specialize in...
I have great culinary skills. I have been cooking for over 30 years. I have a degree in biology with coursework in nutrition. I know all about proper food handling and sanitation when it comes to food preparation. I specialize in...
Orisha gave me a very detailed and engaging lesson for my upcoming math assessment. She was patient and very knowledgeable. Will use services again. I am more at ease with my upcoming test and now know how to approach many problem... - Stormi, 10 lessons with Orisha
My grandma started teaching me how to cook when I was a young girl. I can either follow a recipe exactly, modify a recipe if I don't have all the ingredients available, or throw something together depending on what I have in the house....
My grandma started teaching me how to cook when I was a young girl. I can either follow a recipe exactly, modify a recipe if I don't have all the ingredients available, or throw something together depending on what I have in the house....
Stacy can see exactly what I need to focus on. I hope for the opportunity to develop my proficiency much further under her tutelage. Hopefully, I am not too slow and boring. - Richard , 23 lessons with Stacy
Something has to be learned every day, or the day isn't as productive as it could be. That's my philosophy about cooking: be a student every day!! So, if cooking is either your passion or your future profession, please...
Something has to be learned every day, or the day isn't as productive as it could be. That's my philosophy about cooking: be a student every day!! So, if cooking is either your passion or your future profession, please...
Paul is a wonderful tutor. He came prepared and had my daughter interacting right from the start. His abilities to communicate, review and teach are A+. My daughter's goal was to raise her SAT score. Paul was amazing, he went abov... - Heidi, 10 lessons with Paul
1 Cooking lesson
1 Cooking lesson
10 Cooking lessons
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On the Cooking Tutors page in Kitsap County, WA, Wyzant connects learners with expert instructors for personalized cooking lessons. Whether you’re new to the kitchen or refining advanced skills, local and online tutors are available to guide you through recipes, techniques, and culinary traditions.
This page provides access to individual tutoring sessions that help students learn how to prepare meals, bake baked goods, enhance kitchen skills, and understand nutrition. The focus is on hands-on instruction that builds confidence through practice and expert guidance.
Wyzant’s platform makes it easy for students to browse and connect with experienced cooking tutors in Kitsap County, WA. Flexible scheduling and tailored lessons ensure learners gain practical skills and culinary knowledge at their own pace.
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